1.0UNIPIhttps://www.unipi.it/en/Francesca Parrahttps://www.unipi.it/en/author/f-parra/Sustainable agriculture: making crop disease management safer ~ UNIPIrich600338<blockquote class="wp-embedded-content" data-secret="pmvwmb63QD"><a href="https://www.unipi.it/en/news/making-crop-disease-management-safer/">Sustainable agriculture: making crop disease management safer</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.unipi.it/en/news/making-crop-disease-management-safer/embed/#?secret=pmvwmb63QD" width="600" height="338" title="“Sustainable agriculture: making crop disease management safer” — UNIPI" data-secret="pmvwmb63QD" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script>
/*! This file is auto-generated */
!function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document);
//# sourceURL=https://www.unipi.it/wp-includes/js/wp-embed.min.js
</script>
https://www.unipi.it/wp-content/uploads/AGRICOLTURA.jpg900601A study published in the journal Nature Microbiology, with the participation of the University of Pisa, clarifies the benefits and limitations of one of the most widely used beneficial organisms for plant protection